So exclusive that the wine cannot be sold online. Only 900 bottles produced. Send us an email or call if you are interested!
This winemaker crafts wine as if he is from another planet. Everything is meticulously thought out, and nothing is left to chance.
Aged for 3 years in oak barrels. 100% Meunier! This golden elixir called Ratafia from the Champenois region is light sweet and elegantly fruity, but thanks to its special aging of no less than 3 years in oak barrels, it has gained a very unique complexity. Ratafia is made from Champagne must with the addition of brandy. Unlike sparkling champagne, ratafia is a lightly sweet, fortified wine without bubbles. The addition of alcohol stops the fermentation process, meaning not all sugars are converted, leaving the ratafia (lightly) sweet in flavor and it can be stored in the refrigerator for months after opening. Ratafia is best compared to a delightful dessert wine but is not too heavy.
The name is derived from the Latin phrase "Res Rata fiat," which means 'The matter is settled.' Another interesting fact is that in Victorian England, this drink was served at the end of dinner when an agreement was reached. 18% alcohol.